Menu
Order take-out online
Your Choice of Meat [CHOOSE ONE]
No extra charge: Chicken, or Pork, or Tofu, or Vegetables $1: Beef / $3: Shrimp, or Scallop, or Calamari $5: Seafood Combo, or Moo Krob Pork Belly / $7: Duck |
Your Choice of Spices
0* No Spice / 1* Mild / 2** Medium / 3*** Hot / 4**** Very Hot 5***** Extreme Hot |
C1. PHAD BAI KAPROW
Basil, sweet onions, mushrooms, carrots, and bell peppers. Stir-fry in spicy sauce. C2. SWIMMING RAMA
Spinach lightly stir-fry, then topped with peanut sauce and ground peanuts. C3. CASHEW NUTS
Cashew nuts, sweet onions, carrots, celery, baby corns, and bell peppers stir-fry in Thai chili paste. C4. GINGER
Fresh ginger, onions, mushrooms, baby corns, carrots, green onions, and bell peppers stir-fry in oyster sauce. |
C5. GARLIC DELIGHT
Steamed fresh broccoli, your choice of meat and carrots stir-fry in garlic sauce. C6. RED CURRY *CONTAIN SHRIMP PASTE*
Red curry paste with coconut milk, bamboo shoots, basil, and bell peppers. C7. GREEN CURRY *CONTAIN SHRIMP PASTE*
Green curry paste with coconut milk, eggplants, bamboo shoots, basil, and bell peppers. C8. PANANG CURRY *CONTAIN SHRIMP PASTE*
Panang curry paste with coconut milk, bell peppers, and lime leaves. |
1. SPRING ROLLS $9.95
Fresh vegetables wrapped in spring roll wrappers. Then deep-fry until golden brown and served with sweet chili sauce. 2. FRESH ROLL Tofu $9.50 | Shrimp $10.50
Fresh vegetables with your choice of tofu or shrimp wrapped in steamed rice paper. Served with our special homemade peanut sauce. 3. CRAB DELIGHT $10.95
Imitation crab meat mixed with cream cheese. Wrapped in wonton sheets then deep-fry and served with sweet plum sauce. 4. GYOZA $10.95
Pork and vegetables dumplings deep-fry until crispy golden brown. Served with our special homemade sour soy sauce. 5. CALAMARI $13.95
Battered calamari deep-fry until golden brown. Served with sweet plum sauce. 6. CHICKEN WINGS $13.95
Marinated chicken wings and drumsticks. Deep-fry until perfection then served with sweet chili sauce. 7. GOLDEN TOFU $9.95
Fresh Tofu deep-fry until golden brown. Served with sweet chili sauce topped with ground peanuts. |
8. CHICKEN SATAY $13.95
Marinated chicken in coconut milk and spices grilled then served with our homemade peanut sauce and cucumber salad. 9. CRYING TIGER $15.95
Grilled marinated beef then served with our special homemade sauce. 10. CRYING PORK $15.95
Grilled marinated pork then served with our special homemade sauce. 11. TOD MUN $13.50
Fish, curry paste, green beans, and lime leaves blended together then deep-fry until perfection. Served with cucumber salad, ground peanuts, and fried basil. 12. PRAWN ROLLS $13.95
Fresh prawns with ground chicken wrapped in spring roll wrappers. Deep-fry until golden brown and served with sweet plum sauce. 13. COCONUT PRAWNS $13.95
Battered prawns with coconut flakes, deep-fry until golden brown then served with sweet plum sauce. 14. MIXED APPETIZERS $17.50
Chef's recommendation combo of Chicken Satay, Prawn Rolls, Spring Rolls, and Crab Delight. |
For Tom Yum (15) and Tom Kha (16) Soups:
[Please choose one of the following options] Chicken, or Pork, or Tofu, or Veggies $7.50 Cup | $15.00 Hot Pot Beef $8.50 Cup | $17.00 Hot Pot Shrimp, or Scallops, or Calamari Cup Not Available | $19.00 Hot Pot Seafood Combo Cup Not Available | $21.00 Hot Pot |
For Kao Tom (17) and Tom Yum Noodle (18):
[Please choose one of the following options] Chicken, or Pork, or Tofu, or Veggies +$0 Beef +$1 Shrimp, or Scallops, or Calamari +$3 Seafood Combo +$5 |
15. TOM YUM
Hot and sour soup with lemongrass, onions, chili paste, lime leaves, galanga, tomato, cilantro, and mushrooms. 16. TOM KHA
Hot and sour soup with coconut milk, lemongrass, onion, lime leaves, galanga, tomato, cilantro, and mushrooms. 17. KAO TOM Cup $7.00 | Bowl $13.00
Rice soup with hot chicken broth, green onion, celery, cilantro, ginger, and crispy garlic on top. |
18. TOM YUM NOODLE $12.95
Hot and sour noodle soup with ground chicken, beansprouts, fried garlic, green onion, cilantro, peanuts, and chili paste. Served with crispy wontons. 19. BEEF NOODLE SOUP $14.95
Hot beef broth noodle soup, chinese broccoli, beansprouts, fried garlic, celery, green onions, and cilantro. 20. WONTON SOUP $14.95
Ground chicken and shrimp in wonton wrappers, beansprouts, spinach, green onions, carrots, bok choy, and cilantro in hot chicken broth. |
21. PAPAYA SALAD $14.50
Prawns, fresh green papaya, carrots, cherry tomato, green beans, fresh chili, and peanuts mixed in papaya sauce. 22. YUM BEEF $15.50
Grilled beef with fresh lettuce, tomato, red onion, cilantro, chili pepper, cucumber, and mint in our special homemade 'yum' sauce. |
23. YUM WOON SEN $14.50
Prawns, ground chicken, bean thread noodles, onions, cilantro, fresh chili, tomato, and chili paste in our special homemade 'yum' sauce. 24. LARB GAI $14.50
Ground chicken, roasted rice powder, green onions, red onions, chili peppers, and mint in our special 'yum' sauce. |
Your Choice of Meat [CHOOSE ONE]
No extra charge: Chicken, Pork, Tofu, Vegetables $1: Beef / $3: Shrimp, Scallop, Calamari $5: Seafood Combo, Moo Krob Pork Belly / $7: Duck |
Your Choice of Spices
0* No Spice | 1* Mild | 2** Medium 3*** Hot | 4**** Very Hot 5***** Extreme Hot |
25. RED CURRY *CONTAIN SHRIMP PASTE*
Red curry paste with coconut milk, bamboo shoots, basil, and bell peppers. 26. GREEN CURRY *CONTAIN SHRIMP PASTE*
Green curry paste with coconut milk, eggplants, bamboo shoots, basil, and bell peppers. 27. MAS-SA-MAN CURRY *CONTAIN SHRIMP PASTE*
Massaman curry paste with coconut milk, potato, onions, and peanuts. |
28. PANANG CURRY *CONTAIN SHRIMP PASTE*
Panang curry paste with coconut milk, bell peppers, and lime leaves. 29. YELLOW CURRY *CAN BE MADE VEGAN*
Yellow curry paste with coconut milk, potato, pineapple and onion. |
Your Choice of Meat [CHOOSE ONE]
No extra charge: Chicken, or Pork, or Tofu, or Vegetables $1: Beef / $3: Shrimp, or Scallop, or Calamari $5: Seafood Combo, or Moo Krob Pork Belly / $7: Duck |
Your Choice of Spices
0* No Spice | 1* Mild | 2** Medium 3*** Hot | 4**** Very Hot 5***** Extreme Hot |
30. CASHEW NUTS
Cashew nuts, sweet onions, carrots, celery, baby corns, and bell peppers stir-fry in Thai chili paste. 31. PHAD BAI KAPROW
Basil, sweet onions, mushrooms, carrots, and bell peppers. Stir-fry in spicy sauce. 32. SWEET & SOUR
Pineapple, onions, bell peppers, tomato, cucumbers, celery, and green onions stir-fry in sweet and sour sauce. 33. GARLIC DELIGHT
Steamed fresh broccoli, your choice of meat and carrots stir-fry in garlic sauce. 34. PRIK KING
Deep-fry green beans stir-fry with bell peppers, lime leaves and chili paste. 35. PHAD BOK CHOY
Fresh bok choy stir-fry in oyster sauce. 36. GINGER
Fresh ginger, onions, mushrooms, baby corns, carrots, green onions, and bell peppers stir-fry in oyster sauce. |
37. OYSTER BEEF $16.95
Broccoli, onions, and garlic stir-fry with beef in oyster sauce. 38. SWIMMING RAMA
Spinach lightly stir-fry, then topped with peanut sauce and ground peanuts. 39. GOLDEN CHICKEN
Stir-fry chicken with onions, carrots, celery in yellow curry power, egg, and oyster sauce. 40. SPICY EGGPLANT
Deep-fry eggplant stir-fry with bell peppers, onions, and basil in sweet chili paste. 41. PHAD ORANGE CHICKEN $17.95
Lightly battered chicken bites, deep-fry then stir-fry with orange sauce. Served with steamed broccoli and fresh orange bits. Topped with sesame seeds. 42. IRENE CRISPY CHICKEN $17.95
Deep-fried chicken bites stir-fry in spicy garlic chili paste sauce. Coated with deep-fried garlic and basil. 43. LEMONGRASS CHICKEN $17.95
Marinated chicken breast in garlic, lemongrass, and black peppers. Stir-fry with carrots, broccoli, and fresh lemongrass in homemade sauce. |
Your Choice of Meat [CHOOSE ONE]
No extra charge: Chicken, or Pork, or Tofu, or Vegetables $1: Beef / $3: Shrimp, or Scallop, or Calamari $5: Seafood Combo, or Moo Krob Pork Belly / $7: Duck |
Your Choice of Spices
0* No Spice | 1* Mild | 2** Medium 3*** Hot | 4**** Very Hot 5***** Extreme Hot |
44. PHAD THAI
Thin rice noodles stir-fry with beansprouts and green onions in phad thai sauce. Served with fresh beansprouts, onions, limes, and ground peanuts. 45. COUNTRY-STYLE PHAD THAI *CONTAIN FISH SAUCE*
Thin rice noodles stir-fry with beansprouts and green onions in special tamarind sauce. Served with fresh beansprouts, onions, limes, and ground peanuts. 46. PHAD SE-EW
Wide rice noodles stir-fry with broccoli, and egg in sweet soy sauce and yellow bean paste. 47. PHAD KEE MAO
Wide rice noodle stir-fry with egg, tomato, onions, carrots, baby corn, bell peppers, bamboo shoots and basil in chili paste. 48. RHAD NAH
Stir-fry wide rice noodle with egg. Then topped with broccoli and served in yellow bean sauce. |
49. KUAY TEAW KUA
Wide rice noodles stir-fry with egg, green onions, carrots, celery, beansprouts, and lettuce in oyster sauce. 50. PHAD WOON SEN
Bean thread clear noodles stir-fry with carrots, cabbage, celery, tomato, white and green onions, an egg in sesame oil and oyster sauce. 51. PHAD BA MEE
Egg noodles stir-fry with onions, cabbage, egg, broccoli, green onions and carrots in sesame oil and brown sauce. 52. RAMA NOODLES
Sauteed wide rice noodles. Served on a bed of stir-fried spinach and topped with peanut sauce. |
Your Choice of Meat [CHOOSE ONE]
No extra charge: Chicken, or Pork, or Tofu, or Vegetables $1: Beef / $3: Shrimp, or Scallop, or Calamari $5: Seafood Combo, or Moo Krob Pork Belly / $7: Duck |
Your Choice of Spices
0* No Spice | 1* Mild | 2** Medium 3*** Hot | 4**** Very Hot 5***** Extreme Hot |
53. FRIED RICE
Stir-fry rice with onions, peas, carrots, tomato, broccoli, and egg. 54. BASIL FRIED RICE
Stir-fry rice with onions, mushrooms, bell peppers, and basil. 55. PINEAPPLE FRIED RICE
Stir-fry rice with pineapple, onions, tomato, cashew nuts, and yellow curry powder. |
56. GREEN CURRY FRIED RICE *CONTAIN SHRIMP PASTE*
Stir-fry rice with green beans, bell peppers, basil, and green curry. 57. THAI FRIED RICE
Stir-fry rice with onions, green onions, bell peppers, and chili paste. 58. CRAB FRIED RICE $19.95
Stir-fry rice with onions, green onions, peas, carrots, and egg. Then topped with lightly stir-fry egg and crabs. |
59. GARLIC SEAFOOD
Stir-fry prawns, scallops, calamari, and mussels in garlic sauce. Served with steamed broccoli and carrots. 60. PANANG SALMON
Freshly grilled salmon topped with panang curry paste with coconut milk, bell peppers, green beans, and lime leaves. |
61. PHAD TALAY
Stir-fry prawns, scallops, calamari, and mussels with onions, bell peppers, carrots, mushrooms, lemongrass, lime leaves, and galanga in chili paste. |
62. PHAD BOK CHOY
Stir-fry bok choy in soy sauce. 63. PHAD BROCCOLI
Stir-fry broccoli in soy sauce. 64. BASIL TOFU
Stir-fry tofu, sweet onions, carrots, mushrooms, and bell peppers in spicy sauce. |
65. MIXED VEGETABLES
Stir-fry mix vegetables in soy sauce. 66. GARLIC TOFU
Stir-fry tofu, broccoli, and carrots in garlic sauce. 67. RAMA GARDEN
Lightly stir-fry mix vegetables then topped with our homemade peanut sauce. |
68. MONGOLIAN BEEF $16.95
Deep fried crispy egg noodles topped with marinated beef, sweet onion, minced garlic, sesame oil and sesame seeds stir-fried. 69. MEE KROB RAD NAH $16.95
Deep fried crispy egg noodles topped with stir-fried yellow bean paste and broccoli. 70. AVOCADO GREEN CURRY WITH PRAWNS $17.95
Green curry paste with coconut milk, basil, bell peppers, avocado and shrimp. 71. ROYAL THAI COMBO FRIED RICE $18.95
Stir-fried rice with chicken, beef, pork, shrimp, calamari, sweet onion, peas, carrot, tomato, broccoli, and egg. 72. PLA-SAM-ROD $19.95
Deep fried tilapia topped with stir-fried bell pepper, mushroom, and onion in Sam Rod Sauce. (Sweet, sour and a little spice) 73. ROASTED DUCK CURRY $21.95
Red curry paste with coconut milk, pineapple, tomato, bell pepper, fresh basil, and sliced roasted duck. 74. KAPROW DUCK $21.95
Deep-fried duck stir-fried with basil, sweet onion, mushroom, and bell pepper in spicy sauce. Served with rice. 75. GOLDEN DUCK $21.95
Deep-fried golden brown duck. Sliced then served with steam rice, bokchoy, and carrots in homemade sauce. 76. SPICY HOUSE NOODLES $17.95
Stir-fried wide rice noodles with egg. Topped with broccoli, carrot, bell peppers and white onion stir-fried in chili paste sauce. 77. KAPROW GAI KAI DOW $18.95
Ground chicken (Gai), basil, onion, and bell pepper stir-fried in spicy sauce. Served with rice and over-easy eggs (Kai Dow) on top. |
78. BA MEE KIEW HANG $17.95
Egg noodles, wontons, and ground chicken, mixed with homemade sauce. Served on top of fresh bok choy and beansprouts. Then served with crispy wonton, cilantro, ground peanuts, and fried garlic. 79. KAPROW MOO KROB $20.95
Crispy pork belly (Moo Krob) stir-fried in spicy sauce with basil, onion, bell pepper, and green beans. Served with rice. 80. DUCK NOODLE SOUP $18.95
Egg noodles with sliced roasted duck. Served in hot duck broth soup. 81. KAO MOO KROB $20.95
Crispy pork belly served with steam rice, bokchoy, and carrots in homemade sauce. 82. KHAO SOI GAI $16.95 *CONTAIN SHRIMP PASTE*
Khao soi paste with coconut milk, curry powder, crispy egg noodles and chicken drum sticks. Topped with crispy fried noodles and then served with chopped shallots, pickled mustard green, and limes. (Chiang Mai Curry Noodles) 83. SAI AUA $16.95
Chili paste mixed with minced pork, lime leaves, cilantro, turmeric powder, soy sauce, and shrimp paste. Served with sticky rice. (Northern Thai Sausage) 84. PORK RIBS $20.95
Marinated pork ribs with soy sauce, oyster sauce, garlic, pepper, and sugar. Served with steamed broccoli and carrots. 85. HOR MOK TALAY $20.95 *CONTAIN SHRIMP PASTE*
Panang curry paste with egg, coconut milk, cabbage, basil, and bell pepper. 86. PHAD MAMA $16.95
Mama noodles stir-fried with egg, cabbage, carrot, broccoli, bok choy and green onions |
K1. PHAD THAI
Thin rice noodles stir-fry with beansprouts and green onions in phad thai sauce. Served with fresh beansprouts, onions, limes, and ground peanuts. K2. FRIED RICE
Stir-fry rice with onions, peas, carrots, tomato, broccoli, and egg. |
K3. CHICKEN SATAY
Marinated chicken in coconut milk and spices grilled then served with our homemade peanut sauce and cucumber salad. K4. CHICKEN NOODLE SOUP
Hot chicken broth soup with noodles and chicken. |
BLACK STICKY RICE $5.50
with coconut ice cream +$5.50 ICE CREAM $5.50
Coconut FRIED BANANA $5.50
with coconut ice cream +$5.50 |
CHEESE CAKE $7.50
Raspberry | Strawberry CHOCOLATE MOUSSE CAKE $7.50
MANGO STICKY RICE SEASONAL $9.50
FRIED ICE CREAM $8.50
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SODA CAN $3.00
Coke | Diet Coke | Pepsi | Sprite | Fanta Orange - Berry - Strawberry - Grape COKE BOTTLE $4.00
HOT TEA $4.00
Jasmine | Green JUICE $4.00
Apple | Lemonade |
THAI ICED TEA $4.75
THAI ICED COFFEE $4.75
REGULAR ICED TEA $4.00
HOT COFFEE $4.00
WATER BOTTLE $3.00
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WHITE RICE $2.50
BROWN RICE $2.50
STICKY RICE $3.00
PEANUT SAUCE $3.95
CURRY SAUCE $3.95
Red | Green | Panang | Massaman | Yellow CUCUMBER SALAD $4.00
STEAMED RICE NOODLES $3.50
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WIDE RICE NOODLES $4.00
STEAMED MIXED VEGGIES $4.50
CHICKEN, PORK, TOFU, OR VEGETABLES $3.50
BEEF, PRAWNS, MUSSELS, SCALLOPS, OR CALAMARI $4.00
SEAFOOD COMBO $5.00
DUCK or MOO KROB PORK BELLY $8.00
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DINE-IN • TAKE-OUT • DELIVERY |
Business Hours {EVERYDAY}11:00 a.m. - 3:00 p.m. | 4:00 p.m. - 9:00 p.m.
Last call for seating at 8:15 p.m.
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